T
20

Burned breakfast on my Lodge skillet yesterday - cracked seasoning

I was making hash browns at 3 AM after my shift, turned the heat up too high because I was tired, and the whole seasoning layer just flaked off in the middle. Never had that happen before even with years of use. Any of you guys fixed a spot like this without stripping the whole pan down?
2 comments

Log in to join the discussion

Log In
2 Comments
willowroberts
Three AM decisions always seem to cause problems everywhere, not just in cooking.
1
stone.thomas
Ha @willowroberts knows my 3 AM cooking is a disaster waiting to happen. Just cook another layer of oil on top.
-1