DAE hit a $47 grocery week without really trying and now I'm scared to look at the receipt
I challenged myself to cook dinner 5 nights straight using only what was in my fridge and pantry, and I ended up spending just $47 at the store in Austin for the whole week. Usually I'm at $90 or more, so seeing that number felt like a small win I didn't expect. What's the lowest you've gotten a full week of dinners down to, and did it actually taste good or did you suffer?