Sounds like you just got a bad one honestly. My mom has had the same electric opener for like 10 years and it still works fine on everything. Sixty bucks is a lot to drop on something you use for chili though, let alone cutting yourself on it. I get being mad but writing off every electric opener because one jammed seems like a stretch. A manual one costs five bucks and lasts forever, so why spend sixty in the first place. Live and learn I guess but I would not call the whole product type garbage over one bad can of beans.

Oh great, so I am not the only one who plays chicken with a clogging nozzle and loses every time. Mine went out halfway through a root touch up and I stood there like an idiot squeezing a sputtering bottle while the clock laughed at me. The real kicker is those things are like 2 bucks each and we all act like swapping one out is some huge chore. Good call on the 6 pack, those fine mist ones actually spray even instead of spitting like a busted ketchup bottle. I keep spares of my tint brush, gloves, and foil rolls now too, because one slip up can turn a 90 minute appointment into a whole afternoon.