16
The $2 can of beans I snubbed saved my whole dinner plan
Last Thursday I was staring at an empty fridge with like half an onion and some sad celery, and I almost ordered takeout. Then I remembered a can of chickpeas my sister left here back in March that I kept pushing to the back of the cabinet. I mashed em with the onion and a scoop of peanut butter and soy sauce over some rice I had, and it tasted way better than it should have. Who else has a pantry item they've been ignoring that turned out to be a solid weeknight fix?
0 comments
Log in to join the discussion
Log In0 Comments
No comments yet
Be the first to share your thoughts on this discussion.