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Used to buy pre-minced garlic in jars for everything
Switched to fresh cloves about six months back after a friend pointed out the jar stuff adds like 50 cents to each meal for way less flavor. A head of garlic costs under a buck here in Austin and lasts me two weeks easy. Anybody else make the swap and notice a difference in their cooking?
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robinc6622d ago
Keep in mind a head of garlic is way more than two weeks if you store it right.
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the_rose22d ago
My friend said the same thing about storing it right. I just toss mine in the fridge drawer. Sometimes I forget I even bought it. Then I find it a month later all shriveled and gross. So I just buy a new head every week now. Keeps me actually using it instead of wasting money.
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