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Honestly, I just spent 3 hours trying to get crispy air fryer chickpeas and they're still soggy. What am I missing?
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lisa_mitchell387mo ago
Oh the crispy air fryer chickpeas struggle is real. Try patting them bone dry with paper towels first, like way more than you think you need to.
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patb127mo ago
Did you try tossing them with a tiny bit of oil and cornstarch? That was my game changer. I dry them well, then mix in maybe half a teaspoon of oil and a good sprinkle of cornstarch. The cornstarch seems to suck up the last bit of moisture. They come out crunchy every single time now, not just some of them.
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